Friday, 21 February 2014

Would you dare try sausages made from baby's poop?

Pooperoni? Baby poop sausages ????

This is a slow morning, my colleges & I were kidding around, boss is away in a conference of sorts. The topic that were passionately discussed today is what’s in the news lately- something close to our hearts or maybe butts- haha- baby’s poop! Would you dare try sausages made from babe's poop?
Apparently bacteria from baby poop can help make delicious sausages, which could transform savory meats into health foods much like probiotic yogurts, according to new research. Ok before you even go yucks…. Just read onJ
For millennia, cultures across the globe have relied on microbes to help create a dazzling variety of foods and drinks. The most familiar examples are the yeasts used to make wine, beer and other alcohol. Bacteria and yeast ferment sugars in foods, generating acids, gases and alcohols. Bread gets its spongy texture from bubbles of carbon dioxide released by fermenting yeast; cheese, pickles and kimchi traditionally often got their sharp taste via fermentation as well.
In recent years, scientists have discovered that foods such as yogurt that contain live probiotic bacteria can have a wide variety of health benefits. For instance, these microbes could help burn away belly fat, treat depression, lower inflammation, prevent urinary-tract infections and fight infant gastrointestinal disorders such as constipation.
Scientists in Spain reasoned that probiotic bacteria could be used in fermented sausages as well. Probiotic fermented sausages will give an opportunity to consumers who don't take dairy products the possibility to include probiotic foods to their diet. For probiotic bacteria to work, they must survive the acids in the digestive tract. As such, the researchers focused on microbes found alive in human feces.
Baby bacteria
The scientists concentrated on 43 fecal samples of healthy infants up to 6 months old. The two kinds of bacteria used most often in probiotics, Lactobacillus and Bifidobacterium, are far more abundant in infant poop than in adult excrement. In addition, infant feces are natural samples, easy to obtain- from diapersJ
The scientists tried fermenting six batches of sausages using three strains of bacteria found in baby poop and three other, commercial probiotic strains of bacteria. Studies they had done in the past established the strains they used from infant excrement were safe for people.
Specifically, the investigators made "fuet," a kind of Mediterranean fermented pork sausage commonly found in Catalonia in northeastern Spain. It resembles the Spanish fermented sausage known as "chorizo," although fuet does not contain paprika like chorizo does and is also usually shorter, thinner, less acidic and less fatty. (The sausages the researchers made had no feces in them, only bacteria cultured from the poop.)
The scientists tried their creations as well. According to them,  they tasted very good !!!! Future research needs to confirm if this strain of bacteria actually has probiotic effects. Meanwhile, they can be used for the production of tasty fermented sausages. However no companies are currently interested in commercializing these sausages…..hmmmmm wonder why????? …lol…..

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